2 Dip sauce in your door to make your barbecue taste more delicious and layered

Health     9:23am, 8 July 2025

Mid-Autumn Festival is coming soon! Many people prepare barbecue to celebrate the Mid-Autumn Festival. Chen Yueqing, the fertility expert, has conducted research on health and fertility sauce. He believes that when enjoying the delicious food, if you can match the suitable fertility sauce, it will not only add points to health, but also have a very different taste.

When the Mid-Autumn Festival is approaching, Chen Yueqing specially taught two healthy and healthy sauces to the joint readers. One is the "fruit and vegetable sauce" made with "lotus root powder", and the other is the "salsa sauce" full of tomato aroma. It can not only be eaten with barbecue but also with food such as dried baked pork, potato slices, etc. I look forward to the "two flavors" that will give the Mid-Autumn Festival dinner more healthy elements and a richer flavor.

Ingredients: 300 grams of beef tomato, 20 grams of chili, 50 grams of garlic, 80 grams of ginger, 40 grams of tangerine, 10㏄ of soy sauce, 30㏄ of rice wine, 2 teaspoons of salt, 50 grams of primary rock sugar, 100㏄ of cold water, 1 meter cup of lotus root powder

Method:

1. Put all the ingredients in the food control machine and beat for 1 minute until evenly.

2. Put in the pot, cook for a little while, cook for about 5 minutes, and then use it after rinsing.

Use: It can be used as a sauce or as a barbecue sauce, which can reduce the burden on the body. Lotus root powder can clear heat and detoxify, increase viscosity, and is suitable for seafood such as red meat or fish. Tomatoes can enhance the flavor, rice wine can remove the fishy smell. When all the flavors are combined, they will be rich and have a sense of gradation.

"Salas sauce" full of tomato aroma

Ingredients: 2 beef tomatoes, half yellow bell pepper, half a sausage, 2 tablespoons of honey, 40㏄ of lemon juice, 1/4 teaspoon of salt, less chili powder. Method:

1. Put all ingredients into the food control machine and beat the ingredients into pieces first.

2. Adjust the scale of the adjustment machine, beat it for about 20 seconds, and chop the ingredients a little more, making the taste more delicate.

3. After the adjustment is completed, open the cup and pour it into the container and finish it.

Use: Salsa sauce is rich in a variety of nutrients. It can be made into barbecue and soy sauce, or used potato slices to dip it into food. Some merchants sell salsa sauce noodles, which tastes sour and sweet. On the Internet, netizens fry the pork slices and then mix the salsa sauce and pork slices together to make it a dish. In addition, salsa sauce can also be combined with lettuce to make salsa sauce salad, which is widely used and leads to many creative dishes.

Sales and preserve principles

Chen Yueqing sincerely reminds these two kinds of sauces and preserve principles

1.Sales and preserves: It is best to "eat the same day after making it."

2. If you want to refrigerate in the refrigerator, the shelf life will last for three more days, and it may not be so fresh and sanitary afterwards.

3. If placed in the cold room, the taste of the ingredients may be affected.

Responsible editor: Ye Zicen